Tuesday, March 9th

Eldora and Tony Perfilio pictured above, put on an excellent Italian Cooking Class.

They presented a four course selection that is really worth trying at home. Below, click on the recipes to see what meals were demonstrated.

(click on the underlined links, to see the recipes!)

Selection One: Insalata Con Gamberi (Salad with Shrimp)

Selection Two: Spaghetti A LA Carbonara (Spaghetti Carbonara Style)

Selection Three: Pollo A La Marsala Con Funghi E Carciofe (Chicken Marsala with Mushrooms and Artichokes)

Selection Four: Dolce Con Ricotta (Italian Ricotta Dessert)